Last season (December 2014 – April 2015), I ‘discovered’ other aspects and characteristics of Agbalumo that hitherto were unknown. I’m glad it’s back because I have a few more recipes to try with our African Star Apple.
My intention is to make some specialty Agbalumo treats for sale, especially the drinks and chutney. In the meantime, here’s a look back:
Anatomy
1. Its Anatomy and perhaps why it is called African Star Apple
Preserved
Drink recipes
7. Agbalumo infusions
9. Agbalu’lade (like lemonade but with Agbalumo)
10. Agbalumo liqueur
11. Agbalumo tea
Sweet & Dessert Recipes
12. Agbalumo-mango Tarte Tatin
13. Agbalumo puree – the Base of many recipes
14. Agbalumo curd
17. Agbalumo salted caramel sweets (my son’s fave)
Savoury Recipes
20. Agbalumo chutney
Bonus. Agbalumo vinegar
