Oh my word. I made this! And sorry its taken a week to tell you all about it. Hopefully, the stopgap offering made up for it! Last minute offer. First minute response.
Latest Posts
The best chocolate wholewheat waffles, ever!
So after blogging about my excitement about my sushi class yesterday morning…my daughter demanded chocolate waffles. It was 10 o’clock when I started… and time seemed to go on for ever…till I looked at the clock to see it was almost eleven. If I didn’t run out of the house (via the bathroom), I would […]
Fish balls in Thai Green Curry….before sushi
I’m over the moon. Truly over the moon. At lunchtime today, I’ll be on a sushi-making course !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
How to make a chicken from table napkins
Forgive me…but we agreed when we first met that this would be the place to share our thoughts, our hopes, disasters, successes and of course kitchen tricks!
Cooking with herbs: Basil
If I have to think of popular recipes that use Basil, the first two that spring to mind are Pesto (Italy) and Green curry paste (Thailand) from two of my absolute favourite cuisines. Now in the days when I knew very little about Basil and my love for all things Thai began, I used ‘Italian’ Basil to […]
Roasted wild mushroom soup
Shortcuts are often wrong cuts.
Almost the ‘Full English’…. in a tart
Who has a good memory? ‘Me’, I said out loud – ‘I have a good memory’! But the minute the words were out of my mouth, I looked around the class of 20+ people…to see I was the only one with hand raised. The same hand, which moments later started slipping down to the amusement of the […]
Slashed, rice-stuffed peppers & tea-smoked fish
The mind is like a traveller…it knows where to go when.
People, Places and Food…
My son is neither Chinese nor Japanese, and yet he’s constantly lifting his bowl to his lips…not to cool his noodles or soup, but mostly to drink up the milk in his cereal bowl. Forget that he’s only 2.5 years old, this could be the start of him morphing into a worldly guy – complex, […]
About Me
Hi. My name is Ozoz. I’m a Nigerian food explorer who’s on a quest – to find and share the sweet, sweet nectar that’s food
Kitchen Butterfly is a Winner!
