Have you ever felt something was not worth your while? Till someone else made a case/presented the value proposition for it and caused you to do a 180 degree turn? Me too. Value Proposition – the benefits ascribed to a product or service, less the costs.
Tag: Condiments
Sarde Con Olie – Homemade ‘Tinned’ Sardines in Oil
Necessity is the mother of invention. Except you’re a foodie. Then invention becomes necessary.
It could happen to you…too
Light She held her red scarf, and lovingly wrapped it around her waist for the rest of the day, shielding her fat, naked thigh from the piercing eyes of the world. It was a tragedy, pure and simple that this could ever have happened to her. In the same moment though, she was thankful that...
Spice up your life with citrus dust
This weekend’s treasure hunt in the world of deliciousness (aka catching up with blog reading) led me to Debi’s supercool Meyer Lemon dust: no reference to sweeping lemons off the street either.
3 Fab Christmas Condiments. Perfect to keep….and gift away!
A very merry and blessed Christmas holiday to all my readers and ‘friends’, whether you’re snowed in or enjoying sunshine and warmth. I look forward to a great 2010…and eagerly await New Year’s eve and constructing my list of New Years resolutions. Of course, all the regulars like lose weight and save money…will be there,...
Cooking with herbs: Basil
If I have to think of popular recipes that use Basil, the first two that spring to mind are Pesto (Italy) and Green curry paste (Thailand) from two of my absolute favourite cuisines. Now in the days when I knew very little about Basil and my love for all things Thai began, I used ‘Italian’ Basil to...