My Guide to Food – Exploring and Mapping intersections between Nigerian Cuisine and Foods of the World
‘Guilty as charged, Your Honour.’ ‘What is the charge, accused?’ ‘Well, Your Honour, it was 4 weeks ago when I promised the defendants some recipes from a now-distant trip to Barbados’. ‘And why have you kept them waiting so long?’ ‘Well, Your Honour, since then 1) The pain in my right, writing hand has come […]
…Rice n Peas I love Jamaica. Though I’ve never been, I’ve felt kinship with people from the Caribbean most of my life.
I am a collector of recipes….some of which, I literally wait years to make, and other which become regulars and firm faves. Take this no-fry Scotch eggs, for a start – 5 years since I first saw the recipe and this year,….I finally made it. My tea-smoked fish on the other hand has featured twice […]
I’m over the moon. Truly over the moon. At lunchtime today, I’ll be on a sushi-making course !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
The mind is like a traveller…it knows where to go when.
Hi. My name is Ozoz. I’m a Nigerian food explorer who’s on a quest – to find and share the sweet, sweet nectar that’s food
